| Sunday: | 11:00am to 09:00pm |
| Monday: | Closed |
| Tuesday: | 04:00pm to 10:00pm |
| Wednesday: | 04:00pm to 10:00pm |
| Thursday: | 04:00pm to 10:00pm |
| Friday: | 04:00pm to 11:00pm |
| Saturday: | 11:00am to 11:00pm |
1745 E Jericho Tpke
43 Green St
266 New York Ave
314 New York Ave.
839 New York Ave
Oysters
|
Bluepoints |
$3.00 |
Shrimp Cocktail
|
per shrimp |
$4.00 |
Spicy Tuna
Crispy Rice Cakes, Jalapeno Pepper, Sweet Soy Dipping Sauce
| $18.00 |
Caviar
50 grams with Traditional Accompaniments
| $75.00 |
Clams on Half Shells
|
1 Dzn |
$18.00 |
|
Half Dzn |
$10.00 |
IMC Wedge
Iceberg Lettuce, Double Smoked Bacon, Heirloom Tomatoes, Housemade Bleu Cheese Dressing
| $14.00 |
Caesar Salad
Little Gem Lettuce, Savory Croutons, Housemade Caesar Dressing
| $14.00 |
Burrata
Heirloom Tomatoes, Tomato Vinaigrette, Pesto, Filone Toast
| $17.00 |
Watermelon Salad
Baby Arugula, Feta Cheese, Fennel, Pickled Red Onions, Toasted Almonds, Citrus Vinaigrette
| $15.00 |
Cucumber Salad
Pickled Red Onions, Iceberg Lettuce, Dill Sunflower Vinaigrette
| $14.00 |
Avocado Fritters
Breadcrumbs, Sea Salt Flakes, Chili Lime, Sriracha Aioli
| $10.00 |
Thai Calamari
Sweet Chili Sauce, Roasted Pineapple, Crispy Fried Shallots, Scallions, Sesame Seeds
| $16.00 |
Baked Clams
Oregano, Garlic, Breadcrumbs
| $14.00 |
Wagyu Skewers
Fried Shallots, Garlic, Teriyaki Glaze
| $14.00 |
Wagyu Meatballs
Pickled Green Daikon, Spicy Mayo, Cilantro
| $15.00 |
Potato Croquettes
Croquettes Stuffed with Bacon & Truffle Aioli
| $14.00 |
Crab Cakes
Avocado Mousse, Mango Salsa, Fennel Watercress Salad
| $24.00 |
Mussels
Shallots, White Wine, Garlic, Butter
| $18.00 |
Grilled Octopus
Served In a Cast Iron Skillet, Roasted Potatoes With Paprika Oil, Red Onions, Celery, Capers, Lemon Vinaigrette
| $22.00 |
Roasted Bone Marrow
Herbed Bread Crumbs, Pickles
| $15.00 |
Maple Glazed Bacon
Two Slabs of Double Smoked Bacon, Barrel Aged Maple Syrup
| $15.00 |
Sweet Chili Shrimp
Fried Shallots, Spicy Mayo on the Side
| $16.00 |
Wagyu Skirt Steak Tacos (3)
Soft Corn Tortillas, Roasted Pineapple, Pico de Galo, Spicy Mayo
| $13.00 |
Chicken Wings
Spicy Hot Honey Sauce
| $13.00 |
Butternut Squash Soup
Croutons, Toasted Pumpkin Seeds
| $10.00 |
Wagyu Beef is intense marbling and rich flavor, these cattle produce arguably the finest beef in the world, Wagyu Cattles' genetic predisposition yields a beef that contains a higher percentage of omega-3 & omega-6 fatty acids than typical Beef
Imperial Filet Mignon
Chef's Marinade
|
10oz |
$52.00 |
Prime NY Strip
|
16oz |
$45.00 |
Bone In Ribeye
Sliced
|
24oz |
$60.00 |
Porterhouse for Two
28 day dry aged. Only $50 on Wednesdays and Thursdays (Special Apply Dine in Only)
|
42oz |
$110.00 |
Wagyu Skirt Steak
Sliced
|
16oz |
$50.00 |
Wagyu Hanger Steak
Slice, Chef's Marinade
|
16oz |
$48.00 |
Wagyu Top Sirloin
Sliced
|
18oz |
$52.00 |
Wagyu Petit Tender
Sliced
|
12oz |
$42.00 |
Grilled Branzino
Whole or Fillet. Roasted Baby carrots
| $36.00 |
Pan Seared Salmon
Sautéed Spinach, String beans, Sweet Chili & Passionfruit Glazed
| $32.00 |
Seafood Pasta
Linguini, Shrimp, Clams, Mussels & Calamari with Marinara Sauce
| $32.00 |
Shrimp Risotto
White Wine, Lemon, Garlic, Parsley
| $29.00 |
Linguine with Clams
White Wine, Butter, Garlic, Chili Pepper
| $26.00 |
Pork Ribs
Slow Cooked Pork Ribs, Korean BBQ & Sweet Chili Sauce, Side of Homemade Coleslaw salad
| $28.00 |
Double Cut Pork Chop
Mashed Potatoes, Sauteed Spinach, Pickled Fennel, Capers, White Wine Sauce
| $32.00 |
Rack of Lamb
4 Lamb Chops, Sweet mashed Potatoes, Apple-Mint Sauce
| $45.00 |
Roasted Half Chicken
Baby-Carrots, String Beans, Mushroom Ragout
| $29.00 |
Lamb Shank
Orzo, Tomato Sauce, Feta Cheese, Served on the Bone
| $32.00 |
Kobe Burger
Lettuce, Tomato, Dill Pickles
| $26.00 |
Black Angus Burger
Lettuce, Tomato, Ketchup, French Fries
| $17.00 |
Mashed Potatoes
Signature Skin-On
| $10.00 |
House Cut French Fries
Potato or Sweet Potato
| $8.00 |
Baked Potato
Crème Fraîche, Chives
| $9.00 |
Spinach
Creamed or Sautéed
| $9.00 |
Brussels Sprouts
Double Smoked Bacon
| $11.00 |
Lobster Mac & Cheese
Grilled Lobster, Smoked Gouda, Breadcrumbs
| $20.00 |
Mac N Cheese
Smoked Gouda, Breadcrumbs
| $10.00 |
Sautéed Mushrooms
Chef's Selection
| $10.00 |
Sautéed Broccoli Rabe
| $8.00 |
IMC Donuts
Dulce de Leche, Crème Anglaise, Cinnamon Sugar
| $12.00 |
Cheese Cake
Fresh Strawberry Compote, Whipped Vanilla Cream
| $12.00 |
Floating Island
Soft Merengue, Crème Anglaise, Caramelized Almonds, Caramel Powder
| $12.00 |
Seasonal Fresh Berries
Whipped Vanilla Cream, Crisp Honey Brittle
| $12.00 |
Chocolate Cake
Vanilla Gelato, Fresh Raspberry Compote, Chocolate Sauce
| $12.00 |
Cannoli Tartufo
Fresh Berries, Crème Anglaise, Whipped Vanilla Cream, Cannoli Chips
| $12.00 |
50/50 Every Wednesday & Thursday. 42 oz Porterhouse for Two and 50% Off Bottles of Wine over $99
Porterhouse for Two
Every Wednesday & Thursday Porterhouse Night 42 oz Porterhouse for Two. Not Available on Holidays
| $50.00 |
50% off Bottles of Wine
Every Wednesday & Thursday. Special Not Available on Holidays
| $99.00 |
Sunday Prix-Fixe Menu
Every Sundays from 4PM to Close. Prix-Fixe Menu Available. Appetizer, Entree & Dessert with Wine Pairing for each Course $44.95
| $39.95 |
Saturday & Sunday Brunch
Bottomless Brunch Saturday & Sunday 11am to 3pm Two hours. Available with Purcharse of Entree
| $20.00 |